Gallery | Australia | Lady Pachamama

lemon zesty infused quinoa, butter beans w/ home grown parsley, lashings of garlic & olive oil, braised ply lentils, coconut oil roasted pumpkin & potatoes, pan fried onions with broccoli, panko crumbed tofu & julienned zucchini, with a splash of homemade chili oil.

My Version of a POKE BOWL - Watermelon “sushi” marinated in ponzu with raw julienned carrots & zucchini with white sesame. Greens of baby spinach, kale & watercress, Brown rice with mirin & black sesame, arame seaweed, avocado, mint & coriander and pan fried Tamari almonds to top it all off.

Frozen Mango and banana with Pine pollen and loads of crunch w/ pumpkin seeds, raw cacao nibs, goji berries, hemp seeds, black sesame seeds, fresh fruit and dried calendula petals.

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Renée McCready

VEGAN BUDDHA BOWL

POKÉ SOUL FOOD BOWL.

MANGO SMOOTHIE BOWL